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Wine Cellar
Over the years, the menu at the Wine Cellar has evolved to include eclectic, new world dishes with Asian and American influences as well as the more classic continental cuisine. Indigenous fresh seafood and produce are incorporated into the recipes to add a local flair to the dishes.
11am-2pm, Tuesday-Friday Lunch
5:30-10pm, Monday-Saturday Dinner
11am-2pm, Tuesday-Friday Lunch
5:30-10pm, Monday-Saturday Dinner
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